Item Infomation
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Stanley T Omaye | |
| dc.date.accessioned | 2022-07-11T05:56:22Z | - |
| dc.date.available | 2022-07-11T05:56:22Z | - |
| dc.date.issued | 2004 | |
| dc.identifier.uri | http://elib.hcmussh.edu.vn/handle/HCMUSSH/35769 | - |
| dc.format.extent | 308 p. | |
| dc.language | eng | |
| dc.publisher | CRC Press | |
| dc.subject | Food -- Toxicology | - |
| dc.subject | Food Analysis -- Methods | - |
| dc.subject | Chất độc | - |
| dc.subject | Food | - |
| dc.subject | Thực phẩm | - |
| dc.subject | Toxicology | - |
| dc.subject.ddc | 615.9 | |
| dc.title | Food and nutritional toxicology | |
| Appears in Collections | Sách tham khảo | |
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